Brewed with the Western method. Steeping times: 3 minutes, 6 minutes.
Aroma: I had a cold at the time, and my nose was stuffed, but doing much better. Still didn’t try to smell the dry leaf aroma. Wet aroma for this one is richer than those of #1 and #2, smelling of strawberries and apricot.
Liquor: Amber color. Thick texture. Thick, smooth. Very sweet. First infusion tastes richly of honey. The second infusion is muscatel. It’s not quite so rich as the first but still flavorful.