Hojicha Pineapple Upside Down Cake

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Black Green Rooibos Blend
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Loose Leaf
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Edit tea info Last updated by Cameron B.
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From Dessert by Deb

When we think about the bounty of fall fruits we think about orchard gems like apples and pears, but how a dose of golden sunshine? Our beloved fall season of warm and cozy desserts fresh from the oven welcomes a classic, fruity, tropical delight of a showstopper with a hojicha twist: Hojicha Pineapple Upside Down Cake! The roasted flavours of hojicha meets fresh juicy pineapple with a sweet dose of cinnamon and brown sugar for a scrumptious cuppa that’s just begging for a splash of milk and a slice of…what else? Cake!

Certified Organic Ingredients: Roasted Green Tea*, Natural Pineapple Flavour, Rooibos, Cinnamon*, Pineapple, Brown Sugar*, Coconut, Black Tea (* = certified organic)

Handcrafted in Toronto, Canada.

Steeping instructions: 2 tea spoons at 205F for 4-6 mins enjoy me with milk/as a latte!

About Dessert by Deb View company

Dessert by Deb is an organic tea company and lifestyle brand based in Toronto, Canada. At Dessert by Deb, it's tea time all the time because tea isn't just a drink - it's a way of life. From stationery and paper products, to kitchen accessories, to sweet and delicious organic dessert teas inspired by afternoon tea, patisseries, and baked goods, there are plenty of ways to bring the joy of teatime into your everyday life. Join the tea party!

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