Rooibos Spiced Chai

Tea type
Chai Rooibos Blend
Not available
Cinnamon, Cloves, Clove
Sold in
Tea Bag
Caffeine Free
Edit tea info Last updated by Cameron B.
Average preparation
Boiling 7 min, 0 sec 8 oz / 222 ml

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From Davidson's Organics

Rooibos (“red tea”) is harvested from shrubs grown in the high elevations of the cape regions of South Africa. Rooibos has a full-bodied, rounded character, a slight sweetness, and blends well with green tea, black tea, other herbs and spices. Enjoy this red tea based chai with just the right hint of sweetness and spices. Delicious with milk and sweetener. High in vitamins, minerals and antioxidants, Rooibos is well-known for its numerous health benefits and calming effects. And it’s completely caffeine-free!

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5 Tasting Notes

261 tasting notes

#tiffanys2021sipdown Tea #34 overall (JANUARY SIPDOWN TOTAL: 33) / Tea #1 for February 2021

Monday 2/1 Have 4 teabags of this I think from a @sipsby box? Had 2 teabags hot plain cuppa last night and it was fine, but nothing memorable or would purchase.

#tiffanydrinkstea #tiffanys2021 #tiffanysfaves #tiffanyinthe614 #tiffanysteasipdown #sipdownchallenge

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2 tasting notes

Received in my first Sipsby box. Tea was ok. I’ve had much better tasting chai teas.

Flavors: Cinnamon, Cloves

Boiling 7 min, 0 sec 8 OZ / 236 ML

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7 tasting notes

If you like cinnamon tea this is the tea for you. The cinnamon was the strongest flavor, it was sweet. It Lacked the spiciness of chai that I enjoy.

Flavors: Cinnamon, Clove

1 tsp 7 OZ / 207 ML

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4843 tasting notes


This is just alright. Kind of ‘meh’ … you know? Boring. And chai blends shouldn’t be boring. I’ve tasted better rooibos chai blends. The body seems thin as does the flavor. I think that might have something to do with the fact that the only spices listed in the ingredients is clove and cinnamon. Kind of a boring chai blend, really. If I’m going to have a rooibos chai blend, I want some zesty spices to make up for the fact that I’m drinking rooibos.

Ah well, I guess they can’t all float my boat. It’s tasty, I guess, but it’s just … kind of ‘meh.’

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