Experience buying from Culinary Teas http://steepster.com/places/2981-culinary-teas-online-milford-indiana
I bought a one-ounce sample of this in late November, 2011, having brewed it twice (most recently on 6/11/2012).
Appearance and Aroma of dry leaf: medium grade CTC leaf, with lots of goodies mixed in; pleasantly strong, but standard, ‘spicy chai’ aroma.
Brewing guidelines: four good-sized TSP, three cups H2O with about 1 cup unsweetened almond milk (heated) added to the teapot while steeping; loose in four-cup ceramic teapot; stevia added; my standard black tea steeping times and temperatures; ; two complete steeping sessions (months apart); three steepings each session.
Flavor of tea liquor (derived from the latest session):
1st: …..We both liked it.
2nd: ….Good.
3rd: ….< Later >
Aroma of tea liquor: standard ‘spicy Chai’ aroma.
Appearance and Aroma of wet leaf: < Later >
Value: Culinary flavor-added tea’s are generally very reasonably priced: this one is $8.15 / 4 OZ (on their website it’s listed under Chai and not under Flavored Tea ), which puts it at about $2 / OZ (and even less with any discounts and/or if you buy it in larger quantities).
Overall: Haven’t done the third steeping yet, but I still wanted to log this. This afternoon my wife requested a Chai, and so I complied, reaching for this tea (to continue with the foray into finishing off the flavor-added Culinary Tea Teas—this is our fifth of thirteen). Although it doesn’t stand out as any better than any other chai, and neither of us could taste any pumpkin (my wife loves pumpkin), we both liked it. So, since it’s not a ‘thumbs down’ we may choose to get some on our next order from Culinary Teas.