2013 Banpen Raw Puerh

Tea type
Pu-erh Tea
Ingredients
Pu Erh Tea
Flavors
Not available
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Caffeine
Not available
Certification
Not available
Edit tea info Last updated by derk
Average preparation
Boiling 5 g 3 oz / 100 ml

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2 Tasting Notes View all

  • “A short follow-up since I’ve sipped this down. This sheng has really calmed down. It no longer possesses that 9V battery zing or strong astringency which is a plus but the acidic, reflux-inducing...” Read full tasting note

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2 Tasting Notes

1290 tasting notes

A short follow-up since I’ve sipped this down.

This sheng has really calmed down. It no longer possesses that 9V battery zing or strong astringency which is a plus but the acidic, reflux-inducing character hasn’t relented as much. The flavors have smoothed out nicely but I’m left longing for the complex notes that were present the first time I tried this puerh.

Preparation
Boiling 5 g 3 OZ / 100 ML

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