Cape Lookout Mocha

Tea type
Black Herbal Blend
Ingredients
Not available
Flavors
Acidic, Bitter, Chicory, Earthy, Roasted, Tannic, Woody
Sold in
Bulk, Loose Leaf
Caffeine
Medium
Certification
Organic
Edit tea info Last updated by Cameron B.
Average preparation
200 °F / 93 °C 3 min, 0 sec 16 oz / 473 ml

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2 Tasting Notes View all

  • “My partner notices the chocolate, but I really only taste the bitter chicory. I feel like this needs extra sugar and milk to make it drinkable for my preferences. It’s like many other coffee teas,...” Read full tasting note
    55
  • “Beach House Teas 12 Teas of Christmas 2023 – Day 10 An interesting one today! This looks to be a coffee alternative, with chicory root and cacao. Oof, this is so strong on the chicory! It’s...” Read full tasting note

From Beach House Teas

Cape Lookout Mocha is organic artisan loose leave black tea blended with chicory root, cacao nibs, and dark chocolate for a rich chocolaty alternative to your morning coffee. If you’ve been a coffee drinker for years and looking to make a switch, give the blend a try. Touch it off with milk for a creamy dessert drink.

Ingredients:
Organic Chicory Root
Organic Cacao Nibs
Organic Peeled Dark Chocolate
Organic Black Tea Leaves

About Beach House Teas View company

Company description not available.

2 Tasting Notes

55
2500 tasting notes

My partner notices the chocolate, but I really only taste the bitter chicory. I feel like this needs extra sugar and milk to make it drinkable for my preferences. It’s like many other coffee teas, but I’d rather drink Teeccino. There’s no nuance here.

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4214 tasting notes

Beach House Teas 12 Teas of Christmas 2023 – Day 10

An interesting one today! This looks to be a coffee alternative, with chicory root and cacao.

Oof, this is so strong on the chicory! It’s basically all I taste, with a bit of black tea in the background. Very strongly acidic with a bitter undertone. I wish I could taste the chocolate, but I don’t see how it could stand up to the overpowering chicory without adding flavoring.

So a bit disappointing, sadly.

Flavors: Acidic, Bitter, Chicory, Earthy, Roasted, Tannic, Woody

Preparation
200 °F / 93 °C 3 min, 0 sec 3 tsp 16 OZ / 473 ML
Kaylee

I wish more coffee alternatives included dandelion root! I find it hefty without being acidic or bitter at all.

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