Chocolate Hazelnut Pirouette

Tea type
Black Oolong Blend
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Edit tea info Last updated by Michael
Average preparation
180 °F / 82 °C 6 min, 0 sec

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From Adagio Custom Blends

This tea is based on pirouette chocolate hazelnut rolled wafers cookies. Steep for 4-5 min. at 200-212 degrees.

Created by: Eric Toulson
Contains: vanilla oolong, chocolate chip, hazelnut

About Adagio Custom Blends View company

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2 Tasting Notes

1629 tasting notes

A nice flavored black tea. I had this with milk and sugar. Decent. I loved the chocolate accent to it. Overall a tasty dessert tea. Yummy! :)

180 °F / 82 °C 6 min, 0 sec

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911 tasting notes

Good tea. Smooth and tasty without being overly sweet or rich. Good dessert tea that isn’t heavy.

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