I’m thinking that the cheesecake flavor may come across stronger thru vanilla than chocolate- or at least I hope it does.
Like the chocolate, this has no large green cardamom pods- so that’s a few points off right there. The aroma is extremely light- definitely not a “smack ya in the face” tea. And like the chocolate, the liquor is a light reddish brown- possibly lighter than the chocolate, but I’m not sure w/o doing a side by side.
1 heaping tsp (only 3.3g!)/6oz, hot and clean
Wow. This tea is disappointing. VERY little, if any, vanilla,…no cheesecake… very little spice. The black tea base has absolutely no problems coming thru the flavors- in fact it’s by far the strongest- but even the mouth feel and flavor are quite watery. A very smooth, light black tea w/ just a faint touch of spice. I hope these 2 are better w/ milk.