75

This was my safe bet flavor of the five I picked out. I was thinking that whatever method Design a Tea was using to flavor the tea, a caramel vanilla would probably turn out drinkable. In a way, that logic kind of backfired. This cup is perfectly drinkable, but it does taste tame. The base in these teas is pretty mild, and while I can see that being a good thing in some instances — it doesn’t compete as much with the added flavors — caramel and vanilla are also such mild flavors that the combination becomes a bit flat. I can’t help being reminded of Je T’Aime from Nina’s Paris. That was also a caramel vanilla tea, but with such a punchy base that the tea itself took center stage and the caramel and vanilla came off as accents. Ah well, it’s pretty hard to compete with Je T’Aime. Overall this was pleasant enough, just not something I need to keep in the cupboard.

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Happiness Is:
green tea
black tea
lots and lots of oolong!
fruit
vanilla things
mint

Not Really My Style:
spices (except for ginger. ginger rocks)
chai (because, you know, the spices)
rooibos (I don’t get it. Everyone seems psyched for it. Not me).
those smoky teas, like lapsang souchong, though once in a while I’ll need something really strong and then I like them.
darjeeling

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gypsy status

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http://illcallyoufromparis.tu...

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