drank Wild Keemun Red by Cultivate Tea
1056 tasting notes

Vallhallow Trade #4. Oh, the earthy goodness! Slightly smoky (which increases with steep time). Smooth mouthfeel with barely any astringency. Hardwood notes. There is a bit of bitterness that pops up as you steep longer. It is not unpleasant but I can’t say I enjoy it either. I need to go smell more wood because I can’t quite put my finger on what this reminds me of. Probably closer to oak with a bit of cedar mixed in. Walnut maybe? And a hint of malt. The leaves are gorgeous. Dark brown when dry, chocolate brown with hints of red when steeped. There’s a slight briskness to it that would pair well with milk drinkers.

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Tea Profile:
Allergies: Almonds and Dairy.
Don’t like: Sugar, artificial flavoring.

Preferably pure tea. But I think blending is its own art form and when done well you can find some amazing flavors.

I will drink any type and love to taste whatever I can get my hands on but if I had to choose it would go in this order Green, Black, Oolong, White, Dark, and Yellow. (Purple is not a type of tea it is a cultivar known as TRFK 306/1 )



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