Food pairing: chicken nuggets (kid wouldn’t finish hers)

I strained in a tea basket and it’s fun to watch the residue the thick, early steeps leave in the lid/coaster. It’s quite viscous and slides around leaving behind a LOT of color. This is a dark and long-lasting tea, almost opaque. Despite that the taste is gentle. I get the rice note and also a powdery storage note, as someone said, like dough. The sensation of the liquid is like honey or very good whiskey. I don’t get a lot of sweet smells but just the impression of sweetness from how smooth the liquor is. Maybe there is a slight scent of corn husk or something kind of vegetal-sweet like potato.

Continuing on my pu’erh journey with the rest of Sample Set A…

Flavors: Corn Husk, Creamy, Rice

205 °F / 96 °C 0 min, 15 sec 6 g 6 OZ / 177 ML

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