Autumn Harvest! This pumpkin tea has a soft spot for me, because it was pretty much the first loose leaf tea I purchased that got me into tea, back when I was on a vacation Labor Day Weekend back in 2016 (I think the other tea I bought that vacation was a Cinnamon Plum herbal full of hibi that pretty much everyone on here would hate, but that cemented me as a hibi lover for life… I’ve just about sipped that one down, too!) It’s simply time for these oldest teas to go, even though they hold dear memories for me.

The tea steeps up a lovely rich amber color and has a lovely spicy scent. This is one of those pumpkin teas that actually has a savory, squashy pumpkin note, which I really like. The black base is medium bodied and there is a notable cinnamon spiciness that is left on the tongue and creates a warmth and sense of coziness. It isn’t too overbearing, as there is a natural sweetness to the cup from the maple crystals that balances the cinnamon nicely.

This is a pumpkin tea that is far less “desserty” than others; the whipped cream and caramel flavorings just don’t really pop in the cup, and it doesn’t really have a “pumpkin pie” flavor, so if that is what you are looking for, this isn’t really the pumpkin tea for you. To me, this tea tastes a bit more like pumpkin squash roasted in cinnamon and sweetened with just a hint of maple, and the taste it leaves on my tongue just makes me think of autumn… that spicy, warm feeling just reminds me of fires and fall leaves on a cold morning, somehow.

It does have “latte” in the name, and does hold up to making latte style quite well! When making this tea as a latte, I like going in with extra leaf, and using vanilla almond milk. Personally, the tea evokes such strong feelings of autumn to me when drunk plain that I actually prefer it sans milk. It’s a bit stronger, spicier, and just has a unique savory flavor profile that I haven’t quite found in any other pumpkin tea. But it’s all a matter of personal taste!

It’s a nostalgic tea for me. The closest taste match I’ve found to this one is 52Tea’s Pumpkin Chai, which is equally nom, but also comes and goes sporadically. I try to avoid Spice and Tea Exchange these days because their prices are highway robbery (as a tea newb I didn’t know better!) but maybe next fall I’ll restock this one, just for old time’s sake.

Flavors: Cinnamon, Malt, Maple, Pumpkin, Spicy, Sweet

205 °F / 96 °C 3 min, 0 sec 3 g 12 OZ / 350 ML

OH that’s why you like hibiscus… it was one of your first teas. :D

Mastress Alita

I just like the taste of it! #TeamHibiscus

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OH that’s why you like hibiscus… it was one of your first teas. :D

Mastress Alita

I just like the taste of it! #TeamHibiscus

Login or sign up to leave a comment.



Hi! I’m Sara, a middle-aged librarian living in southern Idaho, USA. I’m a big ol’ sci-fi/fantasy/anime geek that loves fandom conventions, coloring books, simulation computer games, Japanese culture, and cats. Proud genderqueer asexual (she/they) and supporter of the LGBTQ+ community. I’m also a chronic migraineur. As a surprise to no one, I’m a helpless tea addict with a tea collecting and hoarding problem! (It still baffles me how much tea I can cram into my little condo!) I enjoy trying all sorts of teas… for me tea is a neverending journey!

Favorite Flavors:

I love sampling a wide variety of teas! For me the variety is what makes the hobby of tea sampling so fun! While I enjoy trying all different types of teas (pure teas, blends, tisanes), these are some flavors/ingredients I enjoy:
-Sweet/licorice root/stevia
-Bergamot (in moderation)

Disliked Flavors:

There are not many flavors or ingredients that I don’t like. These include:
-Bananas/banana flavoring
-Hemp/CBD teas
-Smoke-scented teas/heavy smoke flavors (migraine trigger)
-Perfumey teas/extremely heavy floral aromas (migraine trigger)
-Gingko biloba (migraine trigger)
-Chamomile (used in blends as a background note/paired with stronger flavors is okay)
-Extremely spicy/heated teas
-Medicinal flavors/Ginseng
-Metallic flavors
-Overly strong artificial flavorings

With the exception of bananas and migraine triggers, I’ll pretty much try any tea at least once!

Steeping Parameters:

I drink tea in a variety of ways! For hot brews, I mostly drink my teas brewed in the western style without additions, and for iced tea, I drink teas mostly brewed in the cold brew style without additions. Occassionally I’ll change that up. I use the https://octea.ndim.space/#/ app for water-to-tea ratios and use steep times to my preferences.

My Rating Scale:

90-100 – Top tier tea! These teas are among my personal favorites, and typically I like to keep them stocked in my cupboards at all times, if possible!

70-89 – These are teas that I personally found very enjoyable, but I may or may not feel inclined to keep them in stock.

50-69 – Teas that fall in this range I enjoyed, but found either average, lacking in some way, or I’ve had a similar tea that “did it better.”

21-49 – Teas in this range I didn’t enjoy, for one reason or another. I may or may not finish them off, depending on their ranking, and feel no inclination to restock them.

20-1 – Blech! My Tea Hall of Shame. These are the teas that most likely saw the bottom of my garbage can, because I’d feel guilty to pass them onto someone else.

Note that I only journal a tea once, not every time I drink a cup of it. If my opinion of a tea drastically changes since my original review, I will journal the tea again with an updated opinion and change my rating. Occassionally I revisit a tea I’ve reviewed before after a year or more has passed.


My Cupboard on Steepster reflects teas that I have sampled and logged for review, and is not used as an inventory for teas I currently own at the present moment. An accurate and up-to-date listing of my current tea inventory can be viewed here: https://tinyurl.com/xjt9ptx3 . I am open to tea trades (within the United States only!) at this time. Note that I will not trade teas that I currently have in a quantity less than 50g (samplers, 1oz packages, etc.) or any teas that are currently still sealed/unopened in my cupboard.

Contact Info:

Feel free to send me a Steepster PM, or alternatively, check the website URL section below; it goes to a contact form that will reach my personal e-mail.


Idaho, United States



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