Just released today on Bitterleaf Teas’ site. This is an apparent ‘banzhang’ tea. Banzhang (班章) is a growing area in Bulangshan (布朗山) that is known for high quality teas. Great notes of sweetness, bitterness, astringency, stone fruit, wood, and smoke in this tea.

Full review: http://www.aguywithagaiwan.com/2016/08/19/2006-mad-king-banzhang-bitterleaf-teas/

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Learning more about tea every day.

Likes: Greens, whites, oolongs, blacks, and herbals! Just depends on the mood :)
Dislikes: Coconut, melon, chocolate, peach, cherry

I also collect antique teaware (Chinese and Japanese).

I’d love to try new types, varieties, etc. I’m still exploring pu-erh to make a complete decision whether to keep trying it or just count it as a loss.

I’d love to trade with anyone who likes something that I might have! I just have to get everything added to my cupboard first :)


Virginia, USA

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