drank Sakurambo by Lupicia
508 tasting notes

Sipdown. 212F 2min
Solid mid-cherry flavor (not tart, not sweet) when I remember not to overleaf it. Short brew times make for a better cup. Overleafed it becomes too much overall for me. The base is only so-so, sometimes it gets a little astringent.
I must just have hit the sweet spot today. Comforting cup today at work.

Flavors: Cherry, Fruity

Boiling 2 min, 0 sec

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I started my tea journey with Stash/Celestial Seasonings tea bags years ago. All loose leaf, unless I’m sick or traveling.

I like black, oolong, white, herbals, and raw/ripe pu’erh. I don’t drink green tea often.

I play video games, read, and do pottery. My current favorite tea mug is one I threw and glazed.

I generally review teas twice – initial and final steeps.

My cupboard is mostly up to date.

85-100 are teas that I loved and want to keep in stock.
71-84 are teas that are good. I may or may not get them again. Source for daily drinkers/work teas.
60-70 are teas that I didn’t like. I’ll finish what I bought.
Anything less than 60…nope.



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