I love this tea.
This is the first single estate black tea I tasted that I never felt needing milk. I was afraid adding milk would taint this beautiful beautiful tea.
It is amazing.

Brew note: 3 infusions, first steep 1 minute, second steep 1min 15sec, third steep 1min 30sec.

Flavors: Caramel, Dates, Pear, Plum

Boiling 1 min, 0 sec 3 g 8 OZ / 240 ML

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Working as a barista. I take my coffee black.
A complete novice in tea.

The world of tea is literally a rabbit-hole.
My boss wanted to put some nice teas on the menu for customers who look for alternatives to coffee, and he asked me to source teas for his coffee shop.
There, I jumped through the rabbit-hole.
I am not sure if I should thank or curse my boss.

I only recently starting to appreciate English black tea.
Particularly enjoy Earl Grey tea, both plain black and with milk.


Hong Kong

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