This doesn’t really taste like a “green tea chai with pomegranate”, but it does taste good! The base of the tea is like a sheer black tea, lightened with the green. The spice profile is not typical of chais – the herbal flavor of olive leaf and hyssop, the anise, and a lingering hint of cinnamon-warmed rose come through most for me. It has a bit of natural sweetness to it. Once I stopped expecting this to taste like a chai, I rather enjoyed it. I liked it best as-is, no creamer or sweetener.

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I drink tea virtually every day – two cups on a busy day, four or even more if I’ve got that luxury! I like oolong, green, and white teas best of all, but I also love a good black chai, and rooibos… really, I am open to all sorts of tea and tisanes! Besides tea, I also enjoy birdwatching, perfume, hoop dance, drawing, cooking, and soaking up lazy entertainment with Spotify or Netflix. :)



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