Rich and juicy, thick with a layered, honeyed mineral upfront sweetness. Balanced astringency and minimal bitterness. It reminds me a lot of oatmeal: notes of honey, apple, cinnamon, osmanthus, citrus and tobacco tones, peaches and apricots, oats, dry grass. Floral, fruity and deep, not as sweet as some Yiwu teas. Lordy that is good! If only it weren’t so high in caffeine. Great Jingmai tea. Powerful, clean, tasty for only 20c/g.
Thank you, Martin :)
Flavors: Apple, Apricot, Astringent, Cinnamon, Citrusy, Dry Grass, Floral, Fruity, Honey, Mineral, Oats, Osmanthus, Peach, Sweet, Thick, Tobacco