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Despite the 6+ inches of snow outside right now, I enjoyed this iced tea. I made it last night (and put it in the fridge overnight) with about 5 tsp of tea and 2-3 tsp of rock sugar for ~32 oz of water. Apparently this tea doesn’t actually have any watermelon in it, but the mix of fruit they used does taste a bit like watermelon. The amount of sugar was perfect; this tea was fruity and sweet without tasting artificial or syrupy.