drank English Teatime by Bigelow
1271 tasting notes

I went to Disneyland’s Club 33 a couple weekends ago. It’s a really fancy dining room with dress code and exclusive to members to enter (with insane yearly fees). It’s the only place to serve alcohol in the park.

Anyways, my husband’s work treated us there. The food was good, dessert were fantastic. Tea? Geeeeze, they serve me this bagged stuff?! They should of at least gave me some Disney wonderland tea!
It was astringent and papery tasting. However, they served it in a really lovely tea pot set with actual boiling water.

Lots of pictures of Club 33, the food and tea at my blog, The Oolong Owl http://oolongowl.com/oolong-owls-disneyland-club-33-experience/


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I’m a tea blogger – The Oolong Owl
www.OolongOwl.com – I do tea reviews, obsessively photograph teas with mischievous crocheted Owls and get tea drunk. I am also a crochet and knitting designer at Awkward Soul Designs.

To contact me for reviews, check out details at OolongOwl.com/about or email me at char@oolongowl.com

I was raised on floral oolongs and green teas, mostly “beauty” teas. Early on as a kid, I can guzzle an entire pot of tea (or two) at a Chinese or Japanese restaurant.
These days I like adventurous and interesting tea blends. I’m fearless in trying new teas! I’m into oolong, pu’erh, white, green, black, guayusa, mate and herbals. I’m not into red rooibos but I keep buying it anyway.

The tea brand that got me started into loose leaf teas was DAVIDsTea. I used to live in Vancouver Canada and had access to their shop, however that is now limited since I moved to southern California.

However, the perks of living in the US is ultra cheap, fast shipping! Since then, my tea stash insanely expanded.

Other stuff I’m into that sneaks into my tea notes: Brazilian jiu-jitsu, metal music, drawing, painting, cooking, photography and nail polish.

BTW, my Steepster cupboard is not even close to accurate and I track my teas on a spreadsheet. Last update 573 Teas – August 2015.


Seattle, WA USA



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