drank Keemun Spirals by Postcard Teas
3281 tasting notes

My daughter, Superanna, went to London a couple of weeks and brought me LOTS of tea. She sent me a link to look at this shop, and in addition to buying tea to bring home to me, she bought one tea and had it shipped from the store so I could see their adorable postcards that match the label of each tea.

When she asked me if I had tried this tea yet, knowing Keemun is a favorite of mine, I told her I was saving it for a special time. Today was time. I decided to take a morning for myself and enjoy some good tea.

I had tried one new Keemun last week that I bought as a daily drinker. I knew by the price it should be serviceable but wasn’t top of the line. I tried it and it was good, simple, not complex, no milk needed to smooth out roughness, no sugar needed to add interest.

But this one – oh, this one. When I measured out the leaves for this tea, I noticed they didn’t seem very large. What a surprise when I took out the infuser minutes later and saw big, tan/brown leaves and an aroma hit me that made me want to weep with gratitude.

There are layers of scent and layers of flavor. It has lovely, full body and it tastes of sweet molasses/honey with malt and walnut. If anything distracted me during breakfast, one sip of the tea arrested my attention and brought me back to fully enjoying the cup.

Kudos, Postcard Teas. You’re not just a pretty face.



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I am a music teacher, tutor, and former homeschool mom (25 years!) who started drinking loose leaf tea about fourteen years ago! My daughters and I have tea every day, and we are frequently joined by my students or friends for “tea time.” Now my hubby joins us, too. His tastes have evolved from Tetley with milk and sugar to mostly unadorned greens and oolongs.

We have learned so much history, geography, and culture in this journey.

My avatar is a mole in a teacup! Long story…


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