Amount: 1 teabag
Water: 8 ounces hot spigot water
Steep Time: a little over 3-5 minutes (steep.it for 3 min, plus walking around office)
Dry Leaf Smell: pepper, cardamom, cinnamon, hints of coco
Steeped Tea Smell: hot chocolate with hints of pepper, cardamom, and cinnamon
Flavor: sweet chocolate with cinnamon pepper hints
Liquor: cloudy light brown
Tea Tag “Gratitude is the open door to abundance.”
The instructions actually call for sweetener and milk or milk substitute! I fail to follow directions apparently.
I was expecting a stronger flavor, but this is a very nice spiced chocolate tea (tisane). It is very tempting to make this with some black tea and honey though so it’s a bolder body.
This was a gift from a co-worker who heard me and my mad science experiment with the milky way packet and coconut chai earlier.