Starting to get back into cold brewing more often now that it’s so incredibly hot. Hibiscus is hit or miss for me, but it’s done right here. It works harmoniously with the other ingredients, and doesn’t distract or overwhelm the other flavors. It’s full of juicy berry flavors- mostly raspberry and blackberry. I don’t get any beet flavor, just a nice tart berry.
Flavors: Blackberry, Pleasantly Sour, Raspberry