Chocolatey sipdown!

Once in a while I crave hot chocolate, but hate that sugar-coated-teeth feeling you get afterwards. But it looks like I’ve found a replacement!

I agree with others that this is not as interesting as their other blends, but sometimes a girl just wants chocolate. Like simple, straight up, get-that-strawberry-off-my-cake chocolate. On its own it was sweet and chocolatey, and adding milk made it creamy but mellowed out the chocolate flavor a bit. Both were tasty in their own ways. I’ll probably wait till later in the year to restock this, cause today is the first official day of spring! (although the weather seems like it didn’t get the memo)

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I recently discovered loose leaf after a long and uninspiring relationship with teabags. I’ve been in love ever since (sorry bags, I just don’t feel that spark anymore).

Food is a passion for me and my love of scents and flavors has translated into an excitement for trying new teas. I’m trying to expand my palate with all different types, and currently my favorites are oolongs and greens.


Vancouver, Canada

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