I love rhubarb and I was pretty excited to buy this tea even if it wasn’t organic, i decided to buy a small 25g to test it out. DON’T PUT A LOT TO STEEP. First sip isn’t bad when the tea is very hot, but as it cools down, every sip I took made me squeeze my face in disgust. Super bitter and kind of reminded me of cough syrup (and not the fun flavored ones). I put just a tiny bit of leaves when I prepare it now, and honestly that 25g cannot disappear any slower.
200 °F / 93 °C 4 min, 0 sec 0 tsp 500 OZ / 14786 ML