drank Indonesian Gold by Teavana
71 tasting notes

I couldn’t quite believe my eyes looking at the DFW terminal map: is there an actual tea shop in here? I could still taste the wood chips from the ‘tea’ I picked up at a coffee place in AUS. Anyway, aren’t they closing? Sure enough the store was still there. I needed my head to be operational when I got off the plane in SFO so I wanted to order some black tea. I tried get my eyes to focus despite a cold and days of committee meetings. Somehow I managed to order a cup. Hmm… I’m picking up notes of… CAFFIENE! That’s what I needed: thick, almost sour and full of caffiene. I got off the plane with my head still swimming but I found the Lyft and made it home. Thanks, Teavanna.

Boiling 3 min, 0 sec

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Before dabbling in tea, wait until it has cooled to 120º.

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