This is one that Teavivre had sent to me previously for review with some other white teas, but somehow this one got missed! The beau and I were going to brew up one of the new blacks/shou pu for review but I wanted to round out the last batch. We are also both really intrigued by a white tea cake. He has a cold as well, so hot tea sounds lovely.

We’re using the whole sample packet in boiling water in a 24 ounce teapot. This is a really big sample so I am comfortable with those parameters. The dry leaves consist of obvious chunks from a cake in several large pieces and a few smaller broken pieces – possibly from transport and storage. I gave the big infuser a shake and nothing fell through. No crumbs in sight, despite the odd smaller piece.

I am not hugely familiar with white teas, but I did like the ones I tried from Teavivre recently, and I am very interested in how this comes off, since it seems to share similiarities with blacks/shou pu which are more my area. The smell is sweet and honeyed, like hay and fields but also strong. Not very floral in the dry aroma, but very strong. Steeped, the leaves are HUGE. They’ve taken up the entire infuser. If I put them loose in the pot they probably would have filled the whole thing. They are like something from Goosebumps, growing bigger and bigger…

Tastewise, this isn’t what I expected. It reminds me of a lightly roasted oolong, with a hint of smoke and some strong earthiness. But there is also a light floral note which is mixed in really well. I don’t know that I would have guessed this is a white tea if I were presented with it unknowingly. It reminds me of rock oolongs with a bit of a mineral note. I’m really curious to read everyone elses notes on this one!

The beau says it is earthy, but light. Tastes like a white tea but with something more heavy and earthy, like puerh. He also gets a little bit of smokiness.

All in all, this is a really interesting tea experience. I wouldn’t keep it on hand for myself, but that is because my tastes are toward stronger darker teas. I think it would be a really cool introduction to white tea for someone who prefers those stronger flavours though. Really neat!

Flavors: Earth, Floral, Hay, Mineral, Smoke

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I’ve been drinking loose tea since 2010 and my tastes have changed a lot over those years. For the last few, I’ve been a fan of unflavoured Chinese blacks and shu puerh. I still drink other things, but that’s where I am.

I live in a rural area with my husband, cat, and soon to be firstborn. I love tea, reading, doctor who, knitting, crosswords, board games, the marvel universe, and lots of other things.

I’m not often rating teas numerically any more but I want to leave this to explain my past ratings:
I try to only log teas once or twice because I drink a lot of the same ones repeatedly. My rating is based on my perception of the tea at first tasting and is adjusted if anything notable occurs in subsequent cups. I may also factor in the price and customer service but try to note that when I can.

81 – 100: These are great teas, I love them, regularly stock them or savour them as unique treats.
71 – 80: These are solid. I drink them, I like them, I may or may not keep them on hand regularly. This is still good stuff.
61 – 70: Just okay. I can drink it, but it doesn’t stand out to me. Might be lower quality, not to my taste, or outside my comfort zone.
41 – 60: Not likely to keep drinking…hoping hubby will enjoy!
0 – 40: No thank you, please. Take it away and don’t make me finish the cup.



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