67

This tea is a great value. It is very rich and full-bodied, but also very dusty. The dust gives it a smoky, slightly astringent flavor that I haven’t encountered in puer before. If you are not a fan of this flavor, rinsing the tea before steeping diminishes the dust problem.

Preparation
Boiling 5 min, 0 sec

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Bio

I love trying new teas and researching the history behind them. My favorites are Pu-erh and white teas, but I regularly drink black, green and herbals as well.

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Earth

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