What a delightful Mango tea. I had this both hot and cold-brewed and it was great either way. I appreciated that even when hot the mango runs the show, while the sweet hay notes accompany it in such an endearing fashion. Cold it really shines with no added sweeteners. I felt the base was of good quality too. All around an excellent tea for the cupboard! Just not mine right now, I’m on a buying ban. Ha Ha


Flavors: Hay, Mango, Sweet

170 °F / 76 °C 2 min, 0 sec 2 tsp 12 OZ / 354 ML

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Retrogamer, tea enthusiast, and all around geeky gal. Let’s have a spot, shall we?

I enjoy most black, green, white, oolong (not too mineral-y), rooibos (green too), and various herbal teas. Oh, & I love guayusa. :}

My most searched for flavours include coconut, maple, melon, lychee, pumpkin, and ANYTHING reminiscent of cake. but I am open to try just about anything. I am not too fond of exceptionally fake tasting peach, grape, or lemon flavours, or Earl Grey teas either.

I have no allergies or food sensitivities.



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