I have waited this moment for long, my first powder/grinded tea.
Tea powder is so fine that I had difficulties opening the package, had to be really extra careful so I won’t cover everything around me with tea, it’s pretty messy.
I tried tasting dry tea, it was bitter and tasted like cut grass. Really green and nice color.
I used about 1/4 teaspoon for my 2dl cup, I don’t know if it’s right amount but it’s fun to find out yourself what is best amount for your tastes. I used milk frother to blend my tea since I don’t have japanese chasen whisk, it did its job pretty well.
Taste reminds me a lot of Japanese green teas (bancha maybe). It still tastes like cut grass but there is no bitterness there is also some kind of ‘sealike’ flavour, maybe seaweed, there is quite many layers of different flavours. I also tried it with honey but I rather drink it without. Cacao powder might be interesting to try with this, also lemon might do. Next time I will use more powder. I might buy more when this batch ends, I really liked that. I also give plus for organic as usual.
Flavors: Freshly Cut Grass, Seaweed, Sweet
Preparation
People who liked this
Comments
I start every day with this one. Bring drinking it long enough I am up to 1 teaspoon. I like t with vanilla and caramel.
I made a mistake and tasted it in the evening, that energy. This really gives some nice kick for the day. I tried it with 100% cocoa powder and I recommend it, it maybe needs some sweetener like sugar or honey.
Cocoa powder? I will have to give that a try.
It’s interesting at least, needs honey or sugar with it though.
I start every day with this one. Bring drinking it long enough I am up to 1 teaspoon. I like t with vanilla and caramel.
I made a mistake and tasted it in the evening, that energy. This really gives some nice kick for the day. I tried it with 100% cocoa powder and I recommend it, it maybe needs some sweetener like sugar or honey.
Cocoa powder? I will have to give that a try.
It’s interesting at least, needs honey or sugar with it though.