I… think this is what I’m drinking right now. The wrapper looks right, but Oolong Owl has it and I’m pretty sure it said “2003”.
It’s pretty nice, actually. I’m steeping 6g in 120ml or so. The bitterness is present, but not strong. There is a certain sweetness to it. A little grassy floral taste.
4s/4s/10s, and I’m distracted making a coconut curry chicken thing. But I’m liking the tea! There’s a mild mineral aspect that makes me think this would be wonderful in a yixing, but I only have one and it’s seasoned for shou.