This must be the “mystery moon light white tea cake” sample I received from Christina. :)

So far, it seems pretty good. I’m steeping at 204F, which is what my fancy kettle thing holds at. It’s a little more green tasting than sweet deliciousness at this first steep, but I probably didn’t steep it quite long enough at 15 seconds.

The second steep is indeed stronger and sweeter. I think I still prefer the one I got locally, but it’s always fun to try other versions of a tea you like!

Thanks so much, Christina. :)

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I mostly drink black tea.

Also: A map of tea places in Vancouver. I’ve been to some of them, but not a lot. If you have any suggestions, please let me know!


Vancouver, BC, Canada


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