Next to the single tree lbz maocha from clt this may be my favorite sheng of 2017. Super complex. This tea is the only sheng I’ve had that has a bit of the pea soup aroma I only get from Japanese sencha. There’s lots of menthol and evergreen, tobacco and earthiness. Big uplifting qi. What more could one ask for?

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I’ve been a huge fan of all manner of black tea since the early 90s particularly second flush Darjeeling, Fujian, Yunnan and Assam teas but last winter fell headfirst into the sheng world and the rest is history…


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