Mellow, medium level of astringency. I liked the brew I got from 3 minutes and 30 seconds, and water that’s just shy of boiling best. If you want more astringency, do 4+ minutes. Delicate sweetness. Again, What-cha has a tea with “raisin” in the flavor profile that’s tasty!

This tea has a briskness like an Assam or Ceylon would have. Though a medium level. Makes for an excellent everyday morning tea.

200 °F / 93 °C 3 min, 30 sec 2 tsp 8 OZ / 236 ML

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I love cooking, sleeping, reading, reggae music, and tea. I also enjoying reading about tea, the culture and ceremonies, and the diverse types.

I think most the teas I drink are 80% iced, but on some days, it’s opposite that, especially days off! I can’t believe it took me this long to try different teas. Better now than never!

Reading the reviews help guide me to the right tea. I have been turned on to so many delightful brews.

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Rockford, IL

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