drank Decaf Chai by Tazo
902 tasting notes

I had one bag of this left. I decided to experiment. Brewed it for 3 minutes, and brewed a bag of Alpine Berry for 10 minutes along with it.

Turned out kinda meh. I can finish this cup, but I’m not happy about it.

3 min, 0 sec

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My love of tea started in 2001, whilst in an internship in London, England. I shared an office with a lovely man who would make me a cup of tea every morning without asking me if I even wanted it. I drink my tea neat now, because I’ve yet to find the sugar/milk combination that lives up to Pablo’s.

I drink any and all kinds of tea, and love trying new brands/varieties/flavors.


Lexington, Kentucky

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