drank COÏNCIDENCE BLACK by THE O DOR
1467 tasting notes

My first steep of this was 3m and the cup was great. I sipped through it while getting the tiny roommates online for school. There are six alarms on my phone daily to get them into all the zooms on time. I stuffed my face with leftover coconut naan, washing it down with my first cup, not taking the time to appreciate the tea. Now that the morning has settled I’ve made a second steeping, which isn’t as delicious as the first. It still smells great with a deep strawberry like scent, but the flavors are now lighter than I’d like. Now that I’ve let my cup cool it is getting a little of that flatness I mentioned in my previous notes. This appears to be a cup better sipped hot!

Preparation
195 °F / 90 °C 3 min, 0 sec
Lexie Aleah

Coconut Naan sounds so yummy! I still need to try this one. Good to know it’s better to drink it hot.

Dustin

There is a restaurant in Austin that does a dried cherry, raisin and pistachio naan that is AMAZING! God, I miss that stuff! Their korma was really good too.

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Comments

Lexie Aleah

Coconut Naan sounds so yummy! I still need to try this one. Good to know it’s better to drink it hot.

Dustin

There is a restaurant in Austin that does a dried cherry, raisin and pistachio naan that is AMAZING! God, I miss that stuff! Their korma was really good too.

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Bio

My name is Dustin and I like tea.

I’m an added flavor kind of tea fan, but have had a growing appreciation for plain. I want my tea to remind me of cookies and cakes with coconut and almond slices with a hint of chocolate drizzled on top. I want dancing ponies and flying monkeys shooting off fireworks! And no hibiscus. Hibiscus is the devil.

Location

BA, CA, US

Website

https://www.instagram.com/dre...

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