89

This was the second lovely sample I received from Mandala. I was a little sulky when, a couple days after I placed my order, they added this as a tea (that description)! I would’ve ordered it instead of the random puerh I ended up going with (edit: looking for Special Dark replacements- Noble Mark is still around and Noble Dark doesn’t exist… yet).

First and second steeps exceed expectations, with a creamy and silky profile and a touch of high grade dark chocolate (traces of earth, nuts, berries). Mandala description says later steepings have notes of brown sugar but I get hints of that now. The aftertaste reminds me slightly of dark chocolate covered acai/blueberry jellies. These flavours mellow out as it cools, becoming simply milky with an earthy dark chocolate finish.

Third steep was equally perfect.

Fourth steep was ditto (this was from last night so I may have been half asleep and missed the development).

Steep Count: 4 + a rinse

Flavors: Berries, Brown Sugar, Cream, Dark Chocolate, Earth, Milk

Preparation
205 °F / 96 °C 0 min, 30 sec
Sil

is noble dark gone too?!

Sil

er well noble mark…since i’m guessing you meant special dark + noble mark?

Crowkettle

Oh, dear, no! Noble Mark is still around; I even bought some with this order. Sorry for the heart attack >.>

Crowkettle

Tea typo of the month

Sil

haha way to give me a heart attack thinking i had to horde noble mark too!

mrmopar

Been aiming to brew this one up too. Still airing a bit.

Crowkettle

This tea layperson looks forward to your insight and observations on this one, mrmopar! I love and respect your thoughtful tea notes.

Sil, I’m so envious of your Special Dark horde- I always have the worst luck when I try to stock up. Also, how do you only have 39 teas? Is that for real? (+200 teas is permanently burned into my mental image of a Sil cupboard)

Sil

Yeah. Down to 39….and 2/3 of that is Pu’er. By weight like 3/4 is Pu’er lol

Crowkettle

pu’er layperson: it’s probably my least explored tea type.

That’s impressive (both in cupboard size and pu’er ratios)! If you’re going to horde, why not it be something that takes aging well? I always make the mistake of trying to horde green tea and the results are sad.

Sil

here’s hoping i don’t eff up the tea while they languish in my cupboard.. heh

Crowkettle

I’m sure it will be alright! I have a tea cake (Wild Monk Sheng 2012) that’s been sitting in my cupboard for +6 years, unopened, and I worry when I remember about it too :/

Sil

i have 2 of those and a 2014 version haha. At this point it’s a sunk cost so if i screwed it up…well that’s a learning experience

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Sil

is noble dark gone too?!

Sil

er well noble mark…since i’m guessing you meant special dark + noble mark?

Crowkettle

Oh, dear, no! Noble Mark is still around; I even bought some with this order. Sorry for the heart attack >.>

Crowkettle

Tea typo of the month

Sil

haha way to give me a heart attack thinking i had to horde noble mark too!

mrmopar

Been aiming to brew this one up too. Still airing a bit.

Crowkettle

This tea layperson looks forward to your insight and observations on this one, mrmopar! I love and respect your thoughtful tea notes.

Sil, I’m so envious of your Special Dark horde- I always have the worst luck when I try to stock up. Also, how do you only have 39 teas? Is that for real? (+200 teas is permanently burned into my mental image of a Sil cupboard)

Sil

Yeah. Down to 39….and 2/3 of that is Pu’er. By weight like 3/4 is Pu’er lol

Crowkettle

pu’er layperson: it’s probably my least explored tea type.

That’s impressive (both in cupboard size and pu’er ratios)! If you’re going to horde, why not it be something that takes aging well? I always make the mistake of trying to horde green tea and the results are sad.

Sil

here’s hoping i don’t eff up the tea while they languish in my cupboard.. heh

Crowkettle

I’m sure it will be alright! I have a tea cake (Wild Monk Sheng 2012) that’s been sitting in my cupboard for +6 years, unopened, and I worry when I remember about it too :/

Sil

i have 2 of those and a 2014 version haha. At this point it’s a sunk cost so if i screwed it up…well that’s a learning experience

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Bio

I started my Steepster loose leaf adventure back in 2012. I can’t say I’m completely new anymore, but I still view oolong as a magical, extraterrestrial creature that unfurls in water.

My favourites are teas like Milk Oolong, Silver Needle,and Japanese Sencha/Gyokuro, or fruity and floral flavoured ones. However, I generally enjoy ALL the teas, including a good old cup of Earl Grey or Breakfast blend.

FAVOURITE INGREDIENTS/NOTES:

DESSERT FLAVOURS
Vanilla, Maple, Caramel, Butterscotch, Cream, Toffee, Nougat, Marzipan, Butter

FRUIT & BERRIES
Citrus Fruits, Passionfruit, Banana, Pineapple, Melons, Blackberry, Raspberry, Currants, Elderberry, Persimmon, Rhubarb..

SPICES
Ginger, Turmeric, Clove-forward chai, Cardamom

AROMATIC & HERBACEOUS NOTES
Sandalwood, Frankincense, Juniper, Eucalyptus, Mints

FLORALS
Lavender, Jasmine, Rose, Lilac, Violet, etc.

VEGGIE/GRAIN NOTES
Spinach, Grass, Hay, Cucumber, Rice, Sweet Potato

Less Preferred Flavours/Ingredients:
Stevia, Apple, Cocoa Nib, Almond, Licorice, Cinnamon-forward blends, Chinese Sencha

Subjective Rating System:
I don’t give a lot of low ratings out, since a) I tend to grab tea I know will appeal to me, and b) I don’t have a lot of strong dislikes.

90-100: Favourites. The Desert Island Teas.
80-89: Loved teas. Possibly staple-worthy.
70-79: Good teas, but I’m less likely to repurchase. Minor quibbles.
60-69: Ok teas. Likely a few preference and/or quality issues.
50-59: Cup of meh. Will do in a pinch.
11-49: Varying levels of undrinkable tea.
1-10: Nightmare tea from the chaos realms. This tea is the embodiment of the primordial swamp, an unholy abomination. It’s very gross and I’m almost positive it doesn’t exist.

Location

BC, Canada

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