1383 Tasting Notes

Nabo 2022 Advent Day 15: Apelsin och Bergamott

I was so excited when I saw this one. The dry scent was just like Fruit Loops and it did subtley come over into the taste as well. The orange adds a unique element that makes this slightly more complex than regular EG. I also had the Fruit Loops effect happen with the regular EG from CS.

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Paper & Tea 2022 Advent Day 15: Vintage Lotus

Well, I am not generally a fan of pu’erh, unless the tea itself is perfectly hidden. Alas, it is not here and thus, this was dumped.

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drank Green Nest (Grönbos) by Nabo
1383 tasting notes

Nabo 2022 Advent Day 14: Grönbos

My mom is doing this advent with us (from across the country) and she’s not big on tea but was really excited for this very unique mix of ingredients. I got a text halfway through the day with the confirmation that she did in fact enjoy it! Cut to many hours later when I eventually got home from work – I was also pleasantly surprised with this one. The green rooibos base lends itself nicely and I found cinnamon to be at the forefront, but not in an obnoxious or raw cinnamon way, but a baked good way. The rosemary came through ever so slightly at the end of the sip, with an almost (without the cooling effect) eucalyptus sort of way. I really enjoyed this tea.

Nattie

You and your mam doing the same calendar across the country is so sweet!

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A.C. Perch 2022 Advent Day 14: Organic Green Kukicha

This was lovely. Equally reoast toasty and green tea – the kukichas I’ve had in the past have been all roasty toasty. This was a nicely balanced and smooth cup.

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Paper & Tea 2022 Advent Day 14: Top of the Day

This one was so pretty I had to take a photo of the dry leaf! I was really surprised in the most positive way with this tea. Peppermint, hibiscus, and lemongrass? I wasn’t expecting much considering I generally avoid peppermint and lemongrass in teas. I was happily proven wrong here – somehow these ingredients come together to create a wonderful cup. This one I would order for the cupboard!

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A.C. Perch 2022 Advent Day 13: Organic Green Christmas

This one is fairly tasty. The cinnamon smelled quite strong in the dry leaf but is significantly mellowed in the taste. I would say the spiciness of the cinnamon is almost on par with the green base itself. Another smooth cup from A.C. Perch!

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drank Peach (Persika) by Nabo
1383 tasting notes

Nabo 2022 Advent Day 13: Persika

Another one I have in my cupboard with a similar story – I wasn’t too sure about it, and now I love it! Thanks in no small part to decreasing the steeping time.

I find the chokecherry really comes to the forefront of this one, with the peach slightly hidden away. I love peach in teas, and this one is such a unique take I almost love it more!

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Nabo 2022 Advent Day 12: Blårbärsskogen

I ordered 50g of this one as well and I wasn’t too sure about it at first, but I really love it now. I find the blueberry to really come out and the depth of the flavour really makes me think of a forest. Nabo does their berry teas spectacularly in my opinion.

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drank No 825 Orange Kiss by Paper & Tea
1383 tasting notes

Paper & Tea 2022 Advent Day 13: Orange Kiss

Lovely, comforting cup. Mostly chamomile with whispers of orange.

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A.C. Perch 2022 Advent Day 12: Ceylon OP

True to A.C. Perch form, another incredibly smooth tea. This was a very light-bodied Ceylon with absolutely no astringency, bitterness, or drying. We both really enjoyed this one — one of those cups where I drank a whole teapot without realising and was almost saddened to realise the tea was gone.

I am glad we have more of this one and would seriously consider adding this to our cupboard.

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Profile

Bio

I love black tea and this is usually what’s in my mug. I’m also happy to enjoy a cup of green or red rooibos (green preferable to red), herbals, oolongs (unroasted/green and red preferable to roasted), whites, and subtly flavoured greens (mango or pineapple, yum!).

Likes:
Raspberry, strawberry, peach, rhubarb, passionfruit, blackcurrant, redcurrant, fig, and most fruits in general, maple, creaminess, hay, biscuit, lavender, and cacao/dark chocolate.

I enjoy bergamot when paired with flavours that mellow it (Camellia Sinensis Earl Grey Cream is one of my favourites).

Dislikes:
Any smokiness at all, stevia, too much blackberry leaf, rose, jasmine, ginger (except in chai), cinnamon-heavy teas, anything cloying or fake/candy-like.

I’m vegan with an allergy to potatoes, so I avoid any animal products in tea, along with sprinkles as these often have potato starch (I usually just pick them out of blends).

she/her

Last updated January 2023.

Location

Canada

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