Recommended
At the beginning, very nutty and floral-vegetable with slight herbal notes, the aromas transform into a pleasant, freshly bitter-sweet blend with subtle fruitiness. Slightly light body and rather coarse in the processing but altogether very tasty and multi-faceted.
Images and more at https://puerh.blog/teanotes/2017-bangdong-sheng-cha-mc
Flavors: Bitter, Fruity, Herbaceous, Nutty, Sweet, Vegetables
Preparation
8 tsp
80 OZ / 2365 ML
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Comments
Oooh nice to see somebody else trying teas from Moychay :)
some are quite nice and offer lot of value for the money (from the ones I’ve tried luckly the ones I got Bings of) – good Daily Drinkers :)
Yep, I dropped by their teahouse in Moscow last year and tried a few, and left with a pile of cakes :D
Oooh nice to see somebody else trying teas from Moychay :)
some are quite nice and offer lot of value for the money (from the ones I’ve tried luckly the ones I got Bings of) – good Daily Drinkers :)
Yep, I dropped by their teahouse in Moscow last year and tried a few, and left with a pile of cakes :D