This is another excellent tea from Hai Lang Hao. A real Yiwu ripe is somewhat rare. But with Hai Lang Hao and Yunnan Sourcing I trust that it is real. It was significantly less money than the LBZ ripe but still quite expensive. This was a very good tea. There was some bitterness at first and certainly some fermentation flavor although for some reason I really didn’t notice the fermentation taste. I steeped this tea sixteen times and it turned from having a light bitterness to a muted sweetness and then to a sweet ripe puerh, almost sugar sweet but not quite. This wqas also a strong tea as it lasted well into the sixteen steeps without me resorting to five minute steeps. There was some qi to it but not the massive qi of the LBZ ripe I drank yesterday.

I steeped this tea sixteen times in a 85ml Yixing teapot with boiling water and 8.2g leaf. I gave it a 10 second rinse. I steeped it for 5 sec, 5 sec, 5 sec, 7 sec, 7 sec, 7 sec, 10 sec, 10 sec, 15 sec, 15 sec, 20 sec, 20 sec, 25 sec, 25 sec, 30 sec, and 45 seconds.

Flavors: Bitter, Earth, Sweet

Boiling 8 g 3 OZ / 85 ML

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I am Allan. I live and work in Long Island, New York. I have been amassing a tea collection for nearly two years and have spent way too much money. I now try to buy mostly Puerh as I like it most and it lasts nearly forever. Black tea has a habit of going bad. If anyone is interested in tea swaps I am open to ideas and have quite a cupboard.


Bay Shore, NY

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