Comments
Let me just say to those of you who did not care so much for it- this tea WILL be tart/ bitter if you oversteep it or use water that is too hot! 165-175 degrees, and under 1 minute for steep time, and I think you will enjoy it much more. It also does need some sweet for balance, but I use stevia and that works very well. (sweet leaf)
Let me just say to those of you who did not care so much for it- this tea WILL be tart/ bitter if you oversteep it or use water that is too hot! 165-175 degrees, and under 1 minute for steep time, and I think you will enjoy it much more. It also does need some sweet for balance, but I use stevia and that works very well. (sweet leaf)