My Sheng session of the day, this one is almost like drinking green tea!
I’ve mostly been working on a music project today, sipping tea throughout, so I haven’t really taken any notes, but I’ll try to say something…
Very clean, green and fresh tasting…
A fruity cup with the sweet aroma, tang, and essence of apricot, newly mown hay, and some variety of spring harvested green tea…one of the fresher ones, not a toasted one. I haven’t been drinking much in the way of green teas lately, so I’m not gonna try to name a variety or anything like that…

This tea has beautiful big leaves that hydrate up nicely and the flavors continue onward for many cups. It was nice all the way. The green tea taste was most prominent in the first round, hay in the later rounds, a slightly bitter round, and then it got a little sweeter, although this is one of those teas that smells sweeter than it is. Nice tongue tingle.

This tea has a nice energy, but not over the top. I feel uplifted, but not into the clouds.
That’s all I’ve got.

Login or sign up to leave a comment.

People who liked this

Login or sign up to leave a comment.



I’m so excited to have found this community! I’m a self-employed Harpist (acoustic & electric – Originals, Classical, Rock, Jazz, etc) & Singer/Songwriter. My days & nights revolve around teaching at home, playing gigs, gardening,& fixing awesome food to eat. My schedule is different everyday, but I just go with the flow, & I sip a lot of tea!

My love of Tea began with Herbals back in the 70’s. One of my favorites was a licorice blend from House of Hezekiah, an old tea shop in Kansas City. There was also a tea with mint, rose petals, chamomile, etc called Nuclear Casual Tea.
In the 80’s I gave up caffeine, chocolate, alcohol, (& a few illicit substances…), and brewed medicinal blends & tinctures to support 4 pregnancies (all children born at home). In the 90’s my love affair with green teas began when I discovered ‘The Republic of Tea’. Their beautiful teas & packaging inspired my original song, “TeaMind”, from my CD “Zen Breakfast”. If you’d like to hear the song for free, drop by my website.

In general, I drink my teas straight, but occasionally I add a pinch of Stevia & maybe some coconut or almond milk (I’m allergic to dairy, gluten, & various other things & avoid most sweets.)

I’ve explored a variety of teas:
Whites tend to be a little bland…sorry
Oolongs – wonderfully sensual
Roobios – I’m not a fan in general
Puehr – a fairly new direction for me
I’m not a huge fan of flavored teas, but I do make exceptions, & I’ll try just about anything once.

And Black Tea, Oh how I love thee!!
I am on a quest for the most wonderful breakfast cup! I will find you, my Love!


St. Louis, MO


Following These People

Moderator Tools

Mark as Spammer