Cha Ginza Roasted Matcha

Tea type
Matcha Tea
Ingredients
Not available
Flavors
Bok Choy, Roasted, Seaweed, Smooth, Sweet, Umami, Vegetal, Coffee, Nutty
Sold in
Not available
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by ian @ YUNOMI
Average preparation
165 °F / 73 °C 0 min, 30 sec 2 g 2 oz / 60 ml

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We don't know when or if this item will be available.

From Our Community

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3 Tasting Notes View all

  • “I am currently drinking this matcha for the first time in a long while. This tea was the original reason we began working with this supplier…a unique matcha that is roasted ever so slightly to...” Read full tasting note
    91
  • “This is a most excellent matcha and the most unique flavor profile I have ever come across. I would not hesitate to repurchase when I run out. craftsmanship at it’s...” Read full tasting note
    94
  • “I really enjoyed drinking Cha Ginza: Roasted Matcha. It is an unique Matcha which has an intense scent of roasted flavors with a light seaweed note. A full-bodied taste and a long and smooth finish...” Read full tasting note
    90

From Yunomius

Have you ever heard of matcha that is roasted? This extremely rare Roasted Matcha is sold only in the Cha-Ginza store located in Tokyo, but we will be offering this to the Yunomi.us tea lovers!

The unforgettable taste of roasted matcha attracts many people that have tasted this at the Cha-Ginza tea room. The process of making a good-tasting roasted matcha is difficult, but the Uogashi Meicha factory was able to make this into a great tasting matcha.

Because it is so rare, roasted matcha is hard to find even in Japan.

About Yunomius View company

Company description not available.

3 Tasting Notes

91
2 tasting notes

I am currently drinking this matcha for the first time in a long while. This tea was the original reason we began working with this supplier…a unique matcha that is roasted ever so slightly to produce a sweet but full flavor…not exactly smoky, but if I were to dare say, it reminds me of the roasted quality of coffee. I do, much to chagrin of my tea master Haruna, also enjoy the taste of coffee though I am much less interested in the drink than I am in teas. (Ian, Yunomius Tea Merchant)

Preparation
170 °F / 76 °C 0 min, 30 sec

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94
296 tasting notes

This is a most excellent matcha and the most unique flavor profile I have ever come across. I would not hesitate to repurchase when I run out. craftsmanship at it’s finest.

http://sororiteasisters.com/2015/05/26/cha-ginza-roasted-matcha-green-tea-yunomi/

Flavors: Bok Choy, Roasted, Seaweed, Smooth, Sweet, Umami, Vegetal

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90
25 tasting notes

I really enjoyed drinking Cha Ginza: Roasted Matcha. It is an unique Matcha which has an intense scent of roasted flavors with a light seaweed note.
A full-bodied taste and a long and smooth finish made this Matcha so enjoyable.
Read the full review with photos:
http://matchaenthusiast.blogspot.de/2014/12/matcha-review-cha-ginza-roasted-matcha.html

Flavors: Coffee, Nutty, Roasted, Sweet, Umami

Preparation
155 °F / 68 °C 0 min, 15 sec 2 g 2 OZ / 60 ML

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