Huang Jin Gui

Tea type
Oolong Tea
Ingredients
Not available
Flavors
Citrusy, Creamy, Grass, Marine, Salty, Sweet, Toasty, Vanilla, Vegetal
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Martin
Average preparation
205 °F / 96 °C 2 min, 0 sec 8 oz / 240 ml

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  • “15 seconds rinse. 1st stepping 2:00 minutes; 2nd steeping 3:00 minutes and last steeping 4:00 minutes. Taste good, a light creamy sweet vegetal fresh salty marine tea. I can feel an after toasty...” Read full tasting note
    80

From World of Tea

This is one of the four famous Wulong from Anxi, Fujian. The name ‘Huang Jin Gui’ means “Golden Osmanthus”, for the fragrance of the tea and for its dark golden green leaves. Once infused the air is instantly filled with wild flower fragrance brought by the warmth vapor of the tea. Its golden liquor has an intense aroma and underline notes of wild honey which make it an exalting cup. https://www.world-of-tea.ca/collections/wulong-tea/products/copy-of-gui-fei

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1 Tasting Note

80
43 tasting notes

15 seconds rinse.
1st stepping 2:00 minutes; 2nd steeping 3:00 minutes and last steeping 4:00 minutes.

Taste good, a light creamy sweet vegetal fresh salty marine tea. I can feel an after toasty taste. As you brew more of it, after swallowing it, I can taste a very light grassy citrusy flavours that disappear quickly. At the last cup I had, it taste vanilla with a more citrusy flavour.

It feel first warm on both my arms and then in the middle of my chest, very comforting.

It is way better than the Gu Zao Oolong Organic but not as good as the Jin Xuan Oolong (both are from World of Tea).

WATER USED: Nestle Pure Life

Flavors: Citrusy, Creamy, Grass, Marine, Salty, Sweet, Toasty, Vanilla, Vegetal

Preparation
205 °F / 96 °C 2 min, 0 sec 1 tsp 8 OZ / 240 ML

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