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“I drank a cup of this this morning, from the BBBB, & there was just enough left to brew a pot, which I shared with a student this afternoon. This is a decent tea, just a basic dian hong, no...” Read full tasting note
“strangely i haven’t logged this before now, though i have had it before. Overall this is a pretty average every day sort of tea. It’s nothing to knock my socks off but it’s nothing i’d turn down...” Read full tasting note
“I feel like a copycat but I have to echo TerriHarpLady and Sil – this is a decent, non-spectacular but good dian hong. Nothing to keep around, but nothing to turn down. Maybe a little lighter than...” Read full tasting note
“This one was totally different from the other two blacks I was drinking today – good but different. This one is lighter and more fruity. This is good, but not really my favorite style. Thanks Sil...” Read full tasting note
This black tea from Yunnan is filled with golden buds. The infused tea has deep notes of aromatic wood, autumn flowers, a rustic edge (or impression of leather), with a pleasant and long lasting woody finish.
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strangely i haven’t logged this before now, though i have had it before. Overall this is a pretty average every day sort of tea. It’s nothing to knock my socks off but it’s nothing i’d turn down either. I really should try this gaiwan style though to see if that will coax anything else out of this one. hmmm…
I feel like a copycat but I have to echo TerriHarpLady and Sil – this is a decent, non-spectacular but good dian hong. Nothing to keep around, but nothing to turn down. Maybe a little lighter than some others.
