Tea type
Fruit Herbal Blend
Ingredients
Apple, Blackberry Leaves, Cucumber, Flavouring, Ginger, Lemon Balm, Lemon Peel, Peppermint
Flavors
Ginger
Sold in
Loose Leaf
Caffeine
Caffeine Free
Certification
Not available
Edit tea info Last updated by Martin Bednář
Average preparation
200 °F / 93 °C 5 min, 30 sec 8 g 34 oz / 1000 ml

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  • “Preprared this tea in French press for family, steeped for 5 and something per liter of water. Well, it is quite nice, ginger – based tea, but quite sweet for me. Reminding me ginger lemonade a...” Read full tasting note

From Whittard of Chelsea

Inspired by the classic ginger beer cocktail, we’ve concocted a gingery infusion that’ll have your taste buds tingling all summer. Whole pieces of candied ginger give that distinctively sweet, spicy bite, while lemon balm and peppermint leaves make for a wonderfully refreshing brew with a bright, citrussy aroma.

Ingredients

28% Candied Ginger (cane sugar, ginger) (contains traces of sulphur dioxide), 25% Apple, 24% Ginger, Sweet Blackberry Leaves, 5% Lemon Balm, Flavourings, Lemon Peel, 3% Peppermint, Cucumber

About Whittard of Chelsea View company

Company description not available.

1 Tasting Note

406 tasting notes

Preprared this tea in French press for family, steeped for 5 and something per liter of water.

Well, it is quite nice, ginger – based tea, but quite sweet for me. Reminding me ginger lemonade a bit. But nothing really great or unique – for example I do not feel cucumber at all!

But thanks Izzy for sample! I would not rate it.

Flavors: Ginger

Preparation
200 °F / 93 °C 5 min, 30 sec 8 g 34 OZ / 1000 ML

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