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One sip of this deliciously spicy tea immediately conjures up the colourful hustle and bustle of India, where drinking chai is at the centre of everyday life. Warming and invigorating, it creates a comforting sense of well-being, and is a fantastic drink for a hot summerÕs day or a long cold night.
Masala Chai, or mixed-spice tea, originated in India, where recipes vary from family to family, but the inspiration stays the same. Whittard’s Mumbai Chai is a delicious balanced blend of black tea, ginger, cinnamon, cardamom, black pepper and cloves.
This tea is best prepared light and black, but can also be enjoyed in the traditional method brewed strong and with lashings of warm milk and lots of sugar.
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