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“Gongfu! To be honest, this isn’t my favourite of W2T’s heicha offerings but there is something about the mix of roasted peanut and almost “waxy” chocolate notes that makes me think of the...” Read full tasting note
Anhua heicha, also known as dark tea, a post fermented tea from Hunan province in China.
Tianjian is a high grade production of Anhua heicha that contains younger leaves and buds. This production was made on commission for white2tea in 2021.
Lively tea with high pitched notes of tobacco and spice poured over a syrupy sweet intensity that it excellent for a fresh daily heicha lover, or to be aged as a basket full of treasure for the future.
Bamboo baskets contain ~500g of loosely pressed tea.
Gongfu!
To be honest, this isn’t my favourite of W2T’s heicha offerings but there is something about the mix of roasted peanut and almost “waxy” chocolate notes that makes me think of the Glosette’s peanuts that I dreaded getting while trick or treating as a kid. As an adult, I enjoy them much more and so this session feels almost, sort of, vagueelllyyy Halloween adjacent. Of course greener top notes of tobacco and a slightly scotch-like mossy finish shatter that metaphor quite quickly. Suffice to say, it’s working for me in this particular mood and moment in time!
Tea Photos: https://www.instagram.com/p/Cy9A40tOxLP/?img_index=1
Song Pairing: https://www.youtube.com/watch?v=2S7Mh4zY50k
