2019 Lumber Balls

Tea type
Pu-erh Tea
Ingredients
Not available
Flavors
Earth, petrichor, Wet Moss, Wet Wood
Sold in
Bulk
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Roswell Strange
Average preparation
0 min, 15 sec

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  • “Drinking this now. I was so excited to see this when they posted on Instagram. I could not wait to order it as Lumber Slut is a favorite of mine. I did order a ton when I got the chance. Brewed...” Read full tasting note
    86

From White2Tea

A mini one session ball made with our Lumber Slut blend.

Blended to favor the dense flavors of petrichor and wood, this style of ripe Puer is focused on unfolding as an experience with notes of camphor and lower umber toned tastes. Will benefit from further aging, but if you’re down for what this tea is offering, we suspect you can drink it straight away without flinching.

Each purchase is for one ~ 7 gram ball.

About White2Tea View company

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1 Tasting Note

86
15 tasting notes

Drinking this now. I was so excited to see this when they posted on Instagram. I could not wait to order it as Lumber Slut is a favorite of mine. I did order a ton when I got the chance.
Brewed this Gongfu Style and got about 7-8 infusions from it. The first few infusion the soup had a lot of body.

The smell: Very Earthy and smell of petrichor.

Taste: A little disappointed as it did not live up to their 2018 lumber slut. The taste is not as earthy as that. There is a bite that the lumber slut has that is missing in this.

Going in, I couldn’t get the Lumber slut out of my head and it did bias my opinion a little. Lumber slut aside. The lumber balls were like your run of the mill pu-erh that you drink when you cannot decide what you want to.Honestly some days that is exactly what you need or want. I am glad I bought it and I am going to enjoy drinking the rest of this. It is not a bad puerh by any means but it is nothing too special either. Also curious how this would be brewed grandpa style .

Flavors: Earth, petrichor, Wet Moss, Wet Wood

Preparation
0 min, 15 sec

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