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“The tea has the normal dark oak colour of an Assam tea. The smell is however less pronounced than with most other Assam teas. Same goes for the flavour. You can taste the hints of malt and...” Read full tasting note
An invigorating single estate spring black tea from the lush plantations of Doomni, located in the state of Assam in India. This bright liquoring cuppa is intensely aromatic. The tea offers rich suggestions of creamy vanilla, dark chocolate and toasted wood. The flavor is extremely smooth and combines with a sweet lingering finish in every sip. The leaves offer a typical visual appeal with select golden tips all over the texture. Best served straight, the tea can also be combined with a hint of milk and sugar. This tea is a must try.
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Doomni Estate, Assam, Post Second Flush 2017
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Vahdam TeasThe tea has the normal dark oak colour of an Assam tea. The smell is however less pronounced than with most other Assam teas. Same goes for the flavour. You can taste the hints of malt and honey-like sweetness in the back, but for an Assam tea this one is extremely mild.
I have to say that i quite like this one. The less pronounced flavour leave more room for the small amount of bitterness and astringecy to kick in, making this a nicely balanced tea. Perhaps a bit too bland if you’re looking for a kick, but a very nice every-day tea to be sure.
Flavors: Chocolate, Honey, Malt
