Nahorhabi Classic Assam Second Flush

Tea type
Black Tea
Ingredients
Not available
Flavors
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Loose Leaf
Caffeine
Not available
Certification
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Edit tea info Last updated by Nicole
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  • “Yum. The dry leaf smells like molasses and hay. The flavor is indeed plummy as their description says. A good heft of malt. A very classic taste. I can’t remember any more what the full leaf...” Read full tasting note
    95

From Vahdam

A great brew, this tea is from the Nahorhabi Estate in northeastern India’s Assam, one of the largest black tea production regions in the world. Carefully grown and handpicked, this tea is made with the traditional orthodox production process. The resulting small, tippy leaf yields an enticing sandalwood aroma and malty, plummy flavor that is balanced enough to blend well with milk or stand on its own.

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1 Tasting Note

95
790 tasting notes

Yum. The dry leaf smells like molasses and hay. The flavor is indeed plummy as their description says. A good heft of malt. A very classic taste. I can’t remember any more what the full leaf Nahorhabi from Harney tasted like but being from the same estate, I can’t imagine it was too different and I loved that one as well. Might have been a different flush, though, no idea and Harney only offers broken leaf now, which I don’t care for as much.

Sil

Ian says there’s a package waiting for me for when I get home next week! Thank you thank you!

Nicole

Yay!! :)

Sil

need to let me know if there are things i can send your way that you want to try. I haven’t bought as much tea this year, but there are some new things in my cupboard :)

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